With spring well underway, patio drinks are back in season. Before canning season gets underway, break out those jars and a large bucket of ice for a fun, old-fashioned spring cocktail party. Guaranteed your guests will love drinking from vintage Mason jars! This cocktail is super easy to make and is bursting with good health. It really is the perfect way to celebrate the great energy of spring.
- 1 oz Vodka
- 3 oz Pomegranate Juice
- 1 oz Green Tea
Brew green tea and cool to room temperature. Pour steeped tea into a pint-size canning jar, along with pomegranate juice and vodka. Seal with a snap-lid. Place sealed jars inside a large bucket of ice. Scoop ice into drink when ready to serve. Give a quick shake before sipping.